Class 1 - Potatoes, coloured or warba (6)

Class 2 - Potatoes, any white variety (6)

Class 3 - Potatoes, any red variety (6)

Class 4 - Beans of any type (3 pods)

Class 5 - Beets, 1 inch of top (3 roots)

Class 6 - Cabbage of any type (show outer leaves)

Class 7 - Carrots (3 roots)

Class 8 - Celery of any variety (1 stalk)

Class 9 - Corn with husk (1 husk)

Class 10 - Cucumber, green, stem to show (1)

Class 11 - Cucumber, pickling, stem to show (1)

Class 12 - Kohlrabi (1)

Class 13 - Onions, grown from seeds (3)

Class 14 - Onions, grown from set (3)

Class 15 - Parsnips (3 roots)

Class 16 - Peas, any type (6 pods)

Class 17 - Pumpkin (1)

Class 18 - Tomatoes, ripe, stem to show (3)

Class 19 - Tomatoes, green, stem to show (3)

Class 20 - Turnips, tables (1)

Class 21 - Parsley, bunch with roots (1)

Class 22 - Squash, any colour (1)

Class 23 - Cucumber, English Burpless over 6" (1)

Class 24 - Vegetable of any type

Class 25 - Fruit of any type

Class 26 - Garlic (2)

Class 27 - Herbs, any variety, bunch (2)

Class 28 - Swiss Chard (1)

Class 29 - Rhubarb (3 stalks)

Class 30 - Crab apples, stem to show (3)

Class 31 - Sunflower (1)

Class 32 - Kale (1)

Class 33 - Most tomatoes on a vine

Class 34 - Peppers, green (2)

Class 35 - Zucchini (1)